4.93 / 5 Stars | 11 Reviews
"Using ground chicken to make burgers topped with guacamole allows the added flavors of jalapeno, garlic, and onion to shine."
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4.02 / 5 Stars | 72 Reviews
"This southwestern dish is great for parties or if you have a large family. Ground beef, black beans and corn are layered with tortilla chips and Cheddar cheese, then baked."
4.49 / 5 Stars | 45 Reviews
"This homemade dough is filled with fresh broccoli, Parmesan, mozzarella, provolone, pepperoni and garlic. It's a robust pizza kind of meal with a fun twist."
4.68 / 5 Stars | 130 Reviews
"A pleasant breakfast treat. Easy to prepare and totally portable!"
4.51 / 5 Stars | 96 Reviews
by HEATHER C
"This is a very easy shepherd's (cottage) pie that's topped with wonderful garlic and Romano potatoes. You can change the ingredients to add almost anything you like. Kids love this, and it's even better after sitting for a day. You should have most of the ingredients on hand so no trips to the grocery! You can substitute any cheese for the Romano, as well."
4.47 / 5 Stars | 172 Reviews
"This recipe is anything but regular old meatloaf! Everyone will love this moist version made in the slow cooker, with milk, mushrooms, and a little sage for extra flavor."
4.47 / 5 Stars | 10 Reviews
by Chef John
"All you need for a flavorful barbeque sauce for inexpensive, tasty beef flank steak is a cup of beer and some pantry items like ketchup, molasses, and spices."
4.27 / 5 Stars | 16 Reviews
by Campbell's Kitchen
"This classic favorite is always a winner: Rare roast beef tenderloin topped with sauteed mushrooms is encased in a flaky pastry and baked until golden. For any special occasion, make this elegant entree easy with Pepperidge Farm(R) Puff Pastry Sheets."
4.11 / 5 Stars | 125 Reviews
"This is absolutely the best way to eat tofu: it has a slightly crunchy exterior while the inside is nice and soft. My 2-year-old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or steamed rice."
4.27 / 5 Stars | 17 Reviews
by Paula La Sage
"Marinated chicken grilled then sliced and served on your favorite salad greens with a topping of parmesan cheese and croutons with creamy Caesar salad dressing. Your man will love it!"
4.62 / 5 Stars | 36 Reviews
"A sweet recipe for smoked pork ribs. I usually use baby back ribs but have had great success with spare ribs as well."
4.11 / 5 Stars | 8 Reviews
"Make a stuffed calzone with a flavor somewhere between pizza and Buffalo chicken right in your slow cooker."
4.64 / 5 Stars | 479 Reviews
by Doreen P
"If you want the perfect sesame chicken recipe this is it! You may want to increase the vinegar or lower the amount of sugar. It all depends on how sweet you want the sauce."
4.61 / 5 Stars | 1650 Reviews
"This rendition of a classic dish of shrimp baked in butter, garlic, lemon juice and parsley, is even better with the help of Dijon-style mustard."
4.14 / 5 Stars | 24 Reviews
"Meatballs in a sweet-and-sour sauce made with brown sugar, apple cider vinegar, soy sauce, and canned pineapple make a zesty dinner treat."
4.77 / 5 Stars | 15 Reviews
by The Gnome
"This lamb curry features green and red chiles, dried coconut, and almonds in a saffron-yogurt sauce. It's an example of the rich cooking style of Kashmir, worthy of the Moghul emperors--or your dinner guests! Serve it with basmati rice or crusty breads."
4.36 / 5 Stars | 12 Reviews
"A little brown mustard mixed into the custard is the flavor secret for this deep dish quiche, perfect for brunch, lunch, or dinner."
3.96 / 5 Stars | 55 Reviews
by Sheila Martin
"A flavorful puree of spinach, tofu, lemon juice, garlic, chicken broth, Parmesan cheese, pepper and Italian seasoning is added to sauteed onions and mushrooms to make a mouthwatering sauce for hot pasta. Add bacon bits and Parmesan to serve."
4.3 / 5 Stars | 55 Reviews
"Acorn squash is partially cooked in the microwave, then filled with turkey sausage, broccoli, cheese, rice, and apples."
4.7 / 5 Stars | 17 Reviews
"Use a few simple techniques to make an eggplant casserole that has all the flavor and texture of the traditional version with fewer calories and a lot less oil."
4.43 / 5 Stars | 367 Reviews
"A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread."